LUNCH MENU AVAILABLE: Monday - Saturday 11:30 - 4

STARTERS

“go-go” bread

warm garlic bread with gorgonzola fondue
for two 8 / for more 10

calamari

tossed in sweet and spicy thai chili sauce 12

fried goat cheese

panko crusted, served with marinara sauce 10

beef short rib taquitos

with avocado crema, cilantro, and lime 12


SOUPS

daily soup

always engaging, never mundane; please ask your server

smoked seafood chowder

finished with sherry and cream 5 / 10

butternut squash bisque

with cinnamon, nutmeg, and cream 4 / 8

french onion gratinée

brandy, hearty crouton, melted cheese 7


BURGERS

the Firefly burger

half pound, lettuce, tomato, onion 10

black bean burger

house-made and southwestern spiced, with lettuce, tomato, chipotle mayo, and sweet potato fries 9

turkey burger

avocado, pepperjack, cholula ranch 10

salmon burger

house-made with spinach and feta cheese, served with lemon caper aioli 10

bison burger

lean, ground buffalo. lettuce, tomato, onion 15

daily burger

please ask your server. market price

all burgers are served on freshly baked brioche rolls with a choice of hand-cut potato chips, traditional fries, or coleslaw.
add sweeet potato french fries or beer-battered onion rings for 1.50
add cheese (cheddar, swiss, pepperjack, american)
or bacon for 1 each


SIGNATURE SANDWICHES

reuben

corned beef, melted swiss, sauerkraut, thousand island dressing on grilled rye 9

caprese ciabatta

vine ripe tomatoes, fresh mozzarella, basil pesto, aged balsamic on grilled ciabatta 9

french dip

warm roast beef, melted swiss on grilled baguette with au jus and horseradish sauce 10

steak and cheese wrap

shaved steak tips, peppers, onions, and american cheese in a garlic and herb tortilla 10

BBQ pulled pork

smothered in sweet and tangy barbeque sauce on a brioche 9

avocado club wrap

turkey, avocado, bacon, tomato, sprouts, ranch dressing, in a spinach tortilla 10

all signature sandwiches served with choice of hand-cut seasoned potato chips, traditional fries, or cole slaw.
add beer battered onion rings or sweet potato fries for an additional 1.50
substitute gluten free wrap for an additional 2


ENTREES

steak frites

grilled, dry-rubbed 8 oz flatiron steak with demi glace, served with hand cut parmesan steak fries 20

pan-seared salmon

kale and pancetta ravioli, meyer lemon sauce 15

pesto chicken

grilled chicken breast with tomatoes, artichoke hearts, and fresh basil pesto, tossed with linguini 14
substitute gluten free penne for an additional 2

fish n' chips

beer-battered atlantic haddock, crispy french fries, cole slaw, tartar sauce 13

SALADS

spinach and fried goat cheese

sun-dried tomatoes, smoked bacon, marinated olives, toasted pine nuts, sweet tomato vinaigrette 11

noodle salad

buckwheat soba noodles, carrots, scallions, cucumbers, edamame, and napa cabbage, with fresh mint, lime, and peanuts in a sesame ginger dressing 12

house

organic field greens, tomatoes, carrots, radicchio, onions, choice of dressing 8

classic caesar

crisp hearts of romaine, house-made dressing, rustic crouton, aged reggiano, and parmesan crisp 8

cobb

greens, chicken, avocado, smoked bacon, tomato, cucumber, blue cheese, hard-boiled egg 12

add to any salad:

grilled, marinated steak tips 8
grilled or blackened:
chicken 4 shrimp 8 salmon 8

dressings

bleu cheese, buttermilk ranch, lite italian, house-made caesar, thousand island, sweet tomato vinaigrette, and balsamic vinaigrette


FIREFLY FIVE DOLLAR LUNCHES

grilled cheese

your choice of cheese on your choice of bread (add tomato for 1 and bacon or fresh avocado 2 each)

the firefly BLT

smoked bacon, crisp leaf lettuce, vine ripe tomatoes on toasted white bread with chipotle mayonnaise

the monster dog

quarter pound kayem beef frank on a new england style roll with traditional accompaniments
(add sauerkraut and onions for 1 each)

tuna sandwich

solid white albacore on honey wheat, with lettuce and tomato

mac and cheese

cheddar cheese sauce topped with cracker crumbs

add: tomatoes 1
jalapeños 1
mushrooms 2
broccoli 2
hot dog 4
bacon 2
chicken (grilled or blackened) 4
andouille sausage 4
lobster 12

grilled chicken caesar wrap

marinated chicken, romaine, parmesan cheese, and caesar dressing in a tomato herb wrap

above sandwiches and wraps all served with our hand-cut, seasoned potato chips


SIDES

hand-cut, seasoned potato chips 3
traditional french fries 4
sweet potato french fries 5
beer battered onion rings 5
cole slaw 3
side house salad 4
side caesar salad 4
fresh vegetable of the day 4